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Makai Keahoulu blue ocean and shoreline

Annette "Emi" Saito

Emi was born and raised in Kealakekua, not far from “the little grass shack.”

An avid animal enthusiast, Emi loves all creatures and has a special affinity for dogs. After graduating from Kapiʻolani Community College with an A.S. Degree in Food Service Management, Emi embarked on a career involving eating.  One half of twins, Emi professes to have only half a brain … and as the saying goes, “Little things amuse little minds.”  Emi is easily amused.